What You’ll Learn in This Post
Fibermaxxing doesn’t have to mean sweet breakfasts and green smoothies. This savory high-fiber, high-protein recipe shows how to build a warm, comforting bowl that supports gut health, balanced blood sugar, and fullness that lasts. Learn how to make veggie broth oats, layer in functional toppings, and add just better.® prebiotic fiber for a simple Fibermaxxing breakfast you’ll crave all week!

Prebiotic Savory Oats with Eggs + Greens:
A Fibermaxxing Breakfast Favorite
If you’ve never had savory oats, prepare to be surprised—in the best way. This recipe is cozy, satisfying, and absolutely stacked with fiber, protein, and flavor. It’s a smart way to start your morning if you're working on blood sugar balance, gut health, or weight management goals.
We’re building the oat base with veggie broth and just better.® prebiotic fiber, then layering on greens, an over-medium egg (or poached, if that’s your style), cherry tomatoes, and hemp seeds for extra protein. It’s hearty without being heavy—and it hits that comfort-food note while still being 100% fibermaxxing-approved. 💪💚
Ingredient Highlight
Oats: A fibermaxxing staple, oats are rich in soluble fiber (especially beta-glucan), which helps support digestion, heart health, and steady blood sugar levels. They also create a creamy, satisfying base that pairs perfectly with savory flavors.
Eggs: Bringing high-quality protein to the bowl, eggs help to keep you fuller for longer. They’re also packed with essential nutrients like choline and B vitamins, making them an ideal partner for fiber-rich meals focused on energy and metabolic support.
just better.® prebiotic fiber: Adding an invisible 10 grams of soluble fiber to your breakfast—just better.® is a simple, powerful addition to your meal for gut, heart, and metabolic health. Stir it into your oats during cooking for a smooth, fibermaxxing upgrade!
Ready to build your bowl? Let’s make a savory breakfast you’ll want to keep on your meal plan rotation!

Prebiotic Savory Oats with Eggs + Greens
Yield: Single Serving
Ingredients:
½ cup rolled oats or steel-cut oats
1 cup vegetable broth (plus more as needed)
(Grab our fiber-rich recipe for Vegie Broth here!)
2 tablespoons just better.® prebiotic fiber
1 teaspoon avocado oil
1 cup of your favorite greens
1 egg, over-medium or poached
3 cherry tomatoes, quartered
1 tablespoon hemp seeds
Optional: Crumbled feta, chopped nuts or seeds, or chili flakes for extra flavor
Instructions:
Cook oats according to the package instructions, replacing the water with broth and adding more broth as needed to achieve a soft, spoonable texture.
Stir in just better.® prebiotic fiber and mix well.
Cook your egg to your preferred doneness.
Assemble Your Bowl: Spoon the oats into a bowl, top with greens, cooked egg, cherry tomatoes, and hemp seeds.
Add any optional toppings and enjoy warm.

Optional Variations & Ideas
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Add sautéed mushrooms or roasted red pepper for extra veggies
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Sprinkle in nutritional yeast for a cheesy, dairy-free flavor
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Use two eggs, diced salmon, or a scoop of cottage cheese for more protein
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Try steel-cut oats for a chewier, nuttier texture (allow extra cooking time)
Invite just better.® to Your Fibermaxxing Routine
Fibermaxxing is all about getting intentional with your fiber intake—and just better.® prebiotic fiber fits right in. This single-ingredient, soluble fiber blends smoothly into your meals, drinks, and snacks without changing the taste or texture.
Whether you’re stirring it into oats, mixing it into a smoothie, or adding it to your favorite go-to recipe, just better.® helps you close the fiber gap without the drama. No bloat, no grit, no guesswork—just the support your gut (and your routine) deserves.
Keep Fibermaxxing Your Mornings
Savory oats are proof that fiber-rich breakfasts don’t have to be boring. This recipe is packed with protein, fiber, healthy fats, and flavor, supporting gut health and steady energy all morning long. Live just better.®!
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